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Halloween Fruit Faces

Have some fun making and decorating these fruit faces this Halloween.
Total Time 30 mins

Ingredients

  • 6 strawberries
  • 2 large kiwifruit
  • ΒΌ rock melon
  • 70 g dark chocolate
  • 6 large marshmallows
  • 6 20cm skewers

Instructions

  • Bring 1 cup of water to the boil in a small pot (if using).
  • Use a sharp knife to remove green leaves from strawberries. Remove ends and skin from kiwifruit. Cut off skin, cut in half lengthways and then in half again widthways. Use a tablespoon to scoop out 6 balls of melon.
  • Place chocolate in a heatproof bowl (larger than the top of your pot of boiling water). Place bowl on top of pot, reduce heat to low and stir until chocolate has melted.
  • Pour chocolate into a small piping bag with small nozzle attachment (or use a snaplock bag and cut a small hole in the corner). Set aside to cool for about 10 minutes.
  • While chocolate is cooling, thread fruit and marshmallows onto skewers and place on a clean board. Use the piping bag to draw some fun Halloween faces on, or get the kids to try their hand at doing their own!