Supplier Story: Superb Herb
Long rows of rosemary bushes and lush bay trees are the first fresh flavours to welcome your senses at Superb Herb. Situated in Parakai, North …
In Season Produce: A Simple Guide to Eating Fruit & Veggies Seasonally
In Aotearoa, we are lucky enough to have a wide array of delicious, fresh produce grown throughout the year. However, some fruit and veggies only …
Purple Asparagus Season and Why We Love It
What is purple asparagus? Purple asparagus is a delicious, and unfortunately uncommon, member of the asparagus family. While it may appear similar to the asparagus …
Highgrounds Farm
Highgrounds is a family run 216ha sheep, beef and free range pork farm situated in the Downlands, South Canterbury. John and Cheryl Cottle, along with …
A taste of venison
Known for its leanness, deep colour and rich flavour, venison is a favourite when it comes to red meats – and we love it, too! …
Kissed by bees
When walking into Beekist® you’re automatically blown away by the magnitude of colour, sights and smells. Tall, green, leafy vines competitively slither upwards towards the …
Smith Farm
Jason and Debbie Smith own and operate Smith Farming, located in Waimumu, just outside of Gore. Jason began to purchase land from his parents in …
Springvale Station
Located in inland Patea, this farm is in the central high-country district. The land ranges from 600 metres to 1,015 metres above sea level, and …
Tuatahi Farm
The Tuatahi Farming Partnership was formed in 2010 and now consists of six farms, all Māori owned, located in the central plateau region surrounding Lake …
Kiriroa Station
You may have caught these familiar smiles on Country Calendar a couple of weeks ago, introducing the Kings of Kiriroa Station, who have been farming …