My Food Bag Archives | My Food Bag Blog

Pad Thai With Plant Hemp Chickn

0

This plant-based Hemp Chick*n from our friends at Plan*t is made from New Zealand grown hemp and pea protein. It’s got a delicious meaty texture, …

Plum & Pear French Toast Bake

Breakfast / My Food Bag / Recipes

0

The perfect Mother’s Day brunch! Treat your loved one to breakfast in bed with this delicious Plum & Pear French Toast Bake. While it contains …

Loving & Caring For Your Lodge Cast Iron Skillet

Lifestyle

0

For some of you, getting your new Lodge Cast Iron Grill Pan meant ripping off the branding and setting it straight to work, making it …

Hot Cross Bun Pudding

Dessert / Easter Recipes & Activities

0

The perfect way to use up any left over hot cross buns this Easter! This is a delicious spin on a classic dessert. It’s warming, …

Easter Decorated Carrot Cake Muffins

Easter Recipes & Activities / My Food Bag / Recipes

0

These delicious Carrot Muffins make the perfect Easter weekend baking! We’ve used our Sweet Muffin Mix (available in the Kitchen) and given it an Easter …

Our Best Ever Light & Fluffy Vanilla Cake Mix: Pro Tips

My Food Bag

0

To celebrate My Food Bag turning 9 we have launched our BEST EVER cake mix into the Kitchen. Tested hundreds of times, and totally foolproof …

Chocolate Pudding Pie with Allpress Espresso

Dessert / My Food Bag / Recipes

0

We’ve combined a few of our favourite things to create one deliciously creamy and decadent pudding pie. Coffee and chocolate is a match made in …

Chef Danny’s Inspiration Behind Our Best Ever Korean BBQ Recipe

My Choice / My Food Bag

0

Have you tried Korean BBQ before? For Development Kitchen Chef Danny Doughnut, it’s food that evokes nostalgia and has the ability to bring people together. …