Black Forest Energy Balls how to with Amber ‘Agria’
These delish Black Forest Energy Balls are a little Christmassy, being rolled in freeze-dried cherries, yum! They store well in the freezer, so you can …
How to cook fish perfectly with Amber Agria
Watch Amber run you through this week’s Fish Nicoise with Crispy White Beans & Mustard Mayo recipe, including tips on how to cook fish perfectly!
How to make the perfect pavlova
Our Christmas Bags are on sale and selling fast! Don’t miss out on this year’s delicious menu – including the (in)famous pavlova. Don’t worry though, …
How to cook venison medallions to perfection
Our Gourmet Chef Amber ‘Agria’ divulges her top tips for cooking your venison medallions – featured in Nadia’s Seared Venison Medallions recipe in our My …
How to cook beef eye fillet like a pro
Want to cook the perfect eye fillet but not sure how? Our Fresh Start Chef Amber ‘Agria’ shares her handy hints for cooking this premium …
5 Tips for cooking perfect lamb racks
Don’t be sheepish when it comes to cooking tender, juicy lamb racks. Our Gourmet Chef Amber ‘Agria’ shares her top tips for preparing this succulent …
How to cook beef eye fillet like a pro
Want to cook the perfect eye fillet but not sure how? Our Gourmet Chef Amber ‘Agria’ shares her handy hints for cooking this premium cut …
Our chefs’ fave kitchen essentials
Everyone has that one tool that’s their go-to in the kitchen. Here, the My Food Bag chefs share which kitchen essentials they can’t do without. …
Beef cuts and what makes them unique
Beef cuts are all unique in their own way. We take a look at some of our favourites and what makes them delicious. Choosing the …
