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Introducing our friend, (Aspara)-Gus!

Our Classic and Veggie foodies will be having dinner with Gus next week, (Aspara)-Gus that is! Gus loves the warm spring weather, being rubbed with olive oil and especially enjoys sitting under the grill of the BBQ until he’s got a sun-kissed glow. He’s the tall, sharp veggie of the moment who’s only in town until December, so be sure to make the most of your dinner date with Gus as his time with us is short.

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