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Warming Winter Yorkshire Puddings

With a history full of mystery, Yorkshire puddings supposedly became a way to fill tummies and keep everyone happy when meat was too expensive or when there was a shortage. Now the delicious battery puddings hold a special place in everyone's hearts and a prominent spot on winter menus. With winter in full swing we've created a delicious recipe that has the perfect Yorkshire puds - so you can add it to your winter recipe repertoire and keep warm, toasty and satisfied.

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SPOTLIGHT ON PARSNIPS

It's winter and we’re loving delicious, seasonal parsnips! Parsnips have a uniquely sweet and nutty flavour. The parsnip is a root vegetable closely related to the carrot, and require cold weather to convert their starches into sugar and develop their sweet, nutty flavour – which is why they are typically harvested in late autumn just after the frost sets in.

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CHICKEN PIE WITH ROASTED WINTER VEGETABLES

Winter is here! To celebrate we're filling our foodies with our top rated warming winter recipes - like this Gourmet Chicken Pie. Enjoy!

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LIVING MICROGREENS

We’ve sprouted some delicious microgreens thanks to our friends at Longkeeper Farm that will be finding their way into deliveries over the coming weeks, so keep your eyes peeled for these deliciously good-looking, and flavour-filled greens!

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5 of Our Most Highly Rated Gluten-Free Recipes

We're celebrating Coeliac Awareness Week, and to do so, we're sharing 5 our of most loved Gluten-Free Bag recipes, so everyone can enjoy the GF goodness!

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Limelight Limes

Not many people know that limes are actually meant to be yellow when they are ripe and ready to use - not green! So our friends at Limelights are here to spread the word with their deliciously juicy (yellow!), New Zealand grown limes. They're perfect for cooking and cocktails and everything in between. Check out our Lime and Fish Sauce Dressing recipe to get you started!

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Spiced Hot Chocolate

Indulge in a decadent Spiced Hot Chocolate. Our recipe uses Bennetto's premium organic chocolate that melts with the milk, and is paired with our specially crafted chocolate spice mix. Enjoy!

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KAIPARA KUMARA AND RHUBARB CRUMBLE WITH MASCARPONE

We thought we'd share with you our delicious crumble recipe to inspire you to get creative in the kitchen this weekend. We paired with Blue Frog to create this mouth-watering, soul-warming Kaipara Kumara and Rhubarb Crumble, and we hope you enjoy every last crumb!

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KOKAKO'S CHOCO-NANA SMOOTHIE

This delicious and easy smoothie recipe is whipped up using Kokako's 100% organic and Fairtrade certified Classic Drinking Chocolate. This simple smoothie makes for a perfect afternoon snack, or add some tasty extras like yoghurt or protein for a more filling morning or afternoon fix!

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Fresh Start with Nadia

Coming soon!

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EASY APPLE STRUDEL

This delicious, cosy apple strudel is a fun and tasty way to welcome in the cold weather. Indulge in the strudel as an afternoon delight, straight out of the oven while it's still hot, or tuck into it as a perfect Sunday night after dinner dessert. It'll will win-over your tastes buds, and warm your tummy!

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AN EGG-CELLENT EASTER ACTIVITY

We’ve got a creative, fun, long-weekend activity for our foodies – Naturally dying Easter eggs! For the young or the young at heart, it’s a colourful activity, and a perfect way to put leftover veggies to good use.

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Kaffir Lime-Glazed Prawns with Sesame Stir-Fry

This recipe is exclusive to our new cookbook, "Dinnertime Goodness". Though we've used a kaffir lime glaze that's been an absolute hit with our Gourmet & Classic Foodies. It has been sweetened with coconut sugar - a healthier atlernative to white sugar and with a beautiful caramel flavour. Use the same glaze on salmon, white fish and chicken.

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ASB'S CLEVER KASH GIVEAWAY

To get your kids started on their saving journey, we've teamed up with ASB to give 50 foodie families the chance to get their own Clever Kash magical cashless moneyboxes. See terms and conditions below.

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Vanilla and Almond French Toast

We’re sharing the love this Valentine’s Day! Breakfast in bed is the perfect treat. We’ve partnered with the team at Covet to create a delicious Vanilla and Almond French Toast recipe using their Spiced Vanilla Almond Milk. Post a picture of your breakfast creation to our Facebook page to be in to win the ultimate breakfast in bed prize pack from Città Design.

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Five-Spice Steak, Noodles with Cabbage and Cashews

Five-spice powder is an essential seasoning in Chinese cooking. The traditional spices that go into it are star anise, Szechuan peppercorns, fennel, cassia, and clove. What better way to celebrate Chinese New Year than with this delicious recipe? Enjoy!

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Breakfast Inspiration

The New Year is a bit like breakfast - a fresh start. With that in mind, we've put together a selection of healthy breakfast ideas for you to try out. Enjoy!

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Our Top 3 Tips for a Healthy Start to 2017

How have you started OWNing 2017? Here are 3 tips to get your year off to a fresh start!

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Nadia’s Banana Bran Muffins

Whether you’re heading out for a lazy picnic or need a quick brekkie on the go, these banana bran muffins tick all the boxes. Topped with the goodness of chia seeds, pumpkin seeds and the chocolately crunch of cacao nibs, these muffins shine with flavour from the inside-out. Head over to nadialim.com for more recipe inspiration.

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Apple and Blueberry Punch

A delicious fruity punch is a delicious way to keep everyone hydrated on Christmas Day. This recipe uses Healtheries Apple and Blueberry Iced Tea bags. These combine the crisp apple taste with a hint of blueberry. Could there be anything more refreshing?

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